6 Eggs @ Room Temperature
4 Sticks of Land Of Lake Butter @ Room Temperature
3 Cups of Sugar
3 Cups of All Purpose Flour
1 Tea Spoon of Vanilla Flavor
Half of Cup of J, Lee's Original BBQ Sauce
Preheat Oven to 350
Step 1: Place eggs into a bowl with 3 Sticks of Butter and 3 Cups of Sugar mix until very creamy.
Step 2: While mixture is still running pour All Purpose Flour in 1 cup at a time until mixed in well with other ingredients.
Step 3: Add a Teaspoon of Vanilla Flavoring, mix until it is mixed well inside.
Step 4: Add Half Cup of J. Lee's Gourmet BBQ Sauce Original and mix inside for at least 5 Minutes or until mixed well with other ingredients.
Step 5: Spray or Oil lightly your cake pan, sprinkle a little flour in the pan, shake it around by trying to coat the pan lightly with the All Purpose Flour. ( This will prevent cake from sticking to pan)
Step 6: Place pan inside of the oven and cook for at least 1 hour or until batter is fully cooked. Check the cake periodically after the hour to see if it's ready by either sticking a toothpick in top of the cake or by using a Fork to ensure it's ready. If the batter is still on the Toothpick or the Fork continue to cook longer until no batter is on either.